[Hanpan] Bulgogi (Chopped Ribeye) Risotto
불고기 (다진 립아이) 리조또
Hanpan
Bulgogi (Chopped Ribeye) Risotto
불고기 (다진 립아이) 리조또
Ready to Eat
About
A chopped-ribeye bulgogi risotto with brown rice, cream, onion, mushroom, and scallion.
What's Inside
Bulgogi (Chopped Ribeye)
Brown Rice
Cream
Onion
Mushroom
Scallion
Serving Instructions
- Transfer one serving to a covered microwave-safe dish.
- Microwave on HIGH for 2–3 minutes, stirring halfway, until the sauce or broth is steaming and the food reaches 165°F / 74°C.
- Let stand for 1 minute, stir well, and serve.
Allergens
Milk
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