[Hansokkeum] Pork Rib Kimchi Jjim
[한소끔] 등갈비 김치찜
Onool Market — Hansokkeum
Pork Rib Kimchi Jjim
등갈비 김치찜
Ready to Eat
Pork Ribs • Aged Kimchi • Garlic • Korean Chili
Ready to Eat
About
Tender pork ribs slow-braised with aged kimchi until deeply savory and rich. A comforting Korean dish with a satisfying spicy finish.
What’s Inside
Pork Ribs
Aged Kimchi
Garlic
Korean Chili
How to Cook
- Transfer one serving to a covered microwave-safe dish.
- Microwave on HIGH for 2–3 minutes, stirring or turning halfway, until 165°F / 74°C.
- Let stand for 1 minute before serving. If serving cold, no cooking is required.
Allergens
Fish
Shellfish
Soy
May contain traces of other allergens due to shared kitchen preparation.
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![Screenshot [Hansokkeum] Pork Rib Kimchi Jjim - Image 1](https://onoolmarket.com/ma/wp-content/uploads/sites/4/2026/07/Screenshot-2026-07-20-at-1.37.16-PM.jpg)
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